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An Evening Celebration

Assorted Passed Appetizers

• Roasted Garlic Crostini with Cambazola and Tomato Chutney

• Duck Liver Crostini with Fig Molasses

• Prosciutto Wrapped Figs with a Balsamic Glaze

• Toasted Potato Cups with Citrus Mascarpone and Osetra Caviar

A Buffet Including:

• A Grilled Vegetable Platter with Salsa Verde Dipping Sauce

• Roasted Garlic Mashed Potatoes

• Sweet Potato Gratin

A Selection of Main Dishes

• Marinated Flank Steak with Grilled Onions

• Grilled Petite Filets with a Wild Mushroom Cabernet Sauce

• Balsamic Glazed Beef Short Ribs

And

• Chicken Saltimbocca

• Caribbean Chicken Rumbera with an Orange Curry Butter

• Hot-n-Crunchy Chicken with a Mango Chutney Sauce

Desserts

• Assorted Dessert Platter

• Chocolate Mousse Cake

• Your Choice

All Buffets Include Artisan Breads and Sweet Cream Butter